Xinjiang Urumqi Zhuoyue software company, has iPad point food technology, can the customer query dishes at iPad, and order, place an order by the waiter by password, cold dish, hot kitchen department can directly print out the dishes. To improve efficiency, but also improve the restaurant, the restaurant, the hotel grade. At present, Xinjiang has this technology only this company. The market generally products only support the view of dishes, not a single.
can support orders, order, the kitchen can play single out directly. Guests can also be used in room television ordering system, remote control.
at present, a general increase in catering to the constant fluctuations in raw material prices and rising, and the human cost, operation cost, China's catering industry has entered the "low profit era", the average profit margin decline!!! Many food enterprises are facing common menu updating difficult, human spending is high, marketing effect is poor, high operating cost, loss of large, low efficiency of management, cost accounting, weak brand image difficult dilemma. Faced help corporations to effectively solve the problem, the company through a large number of market research, to break the traditional design ideas of catering software to management link as the core, which converts the design ideas to support operation as the core, introduced in the country's first "digital catering comprehensive solutions, the solutions to digital menu as a service terminal to network as transmission channel, with digital catering management software as a management platform for catering enterprises to solve the problems fundamentally.
combines different types of characteristics of the food and beverage industry, through long-term to industry demand mining and in-depth analysis, developed a truly meet the different types of catering enterprises use habits and demand "meal Xingjian digital catering management system", the system from "digital menu ordering terminal" and "digital catering management software". Can effectively reduce the catering enterprises operating costs, improve the management benefit, improve service levels and broaden the sales channels, so as to help the catering enterprises to achieve "broaden sources of income and reduce expenditure". 0991-699120613999833590
